The date for our Annual Dinner has now been set for FRIDAY 13th MARCH 2020 at The Surrey National Golf Club in Chaldon. Full details are in THIS LETTER (.pdf download), but here is a summary………..
Date: Friday 13th March
Time: 7.30pm for 8pm
Venue: Surrey National Golf Club, Rook Lane, Chaldon, CR3 5AA
Cost: £36 per person if you are a full Member (and partner) and £40 if you are a Friend of the Mitre Players or a guest.
Application deadline: Friday 21st February
Starters. Salmon Gravlax with a Prawn & Pickled Cucumber Salad / Pan Fried Asparagus wrapped in Parma Ham served with a Soft Poached Egg Honey & Mustard Dressing / Wild Mushroom Velouté drizzled with Truffle Oil (v)
Main Courses. Confit of Duck served with Sautéed Potatoes, French Beans & Redcurrant Jus / Rack of Herb Crusted Lamb & Slow-Cooked Mini Hot Pot, served with Celeriac Purée Rosemary Mint Jus / Caramelised Red Onion & Camembert Tartlet with Pepper Coulis (V)
Desserts: Madagascan Vanilla Panacotta garnished with Cherries Jubilee / Chocolate and Caramel Truffle with Coffee & Vanilla Cream / Cheese & Biscuits
Further details: Anna Warnock or Julia Gibbs: email@example.com